Turkish Zucchini Fritters Recipe: Kabak Mücver

How to Make Zucchini Fritters Serves 6 Ingredients 1 ½ pounds small, firm zucchini, grated (4 cups) 1 bunch scallions, trimmed and finely chopped, white parts only ( ½ cup) 2 tablespoons finely chopped fresh dill 2 tablespoons finely chopped fresh Italian parsley 3 eggs 1 tablespoon paprika Salt and freshly ground black pepper 8 … Read more

Turkish Baklava Recipe

How to Make Baklava Makes 20 Sheets of Dough Baklava Dough Recipe Ingredients 2 cups unbleached all-purpose flour, sifted 2 tablespoons salt 4 eggs, room temperature 1 ½ cup virgin olive oil 1 ½ cups water at room temperature (about 70°F) ¼ cup cornstarch for dusting Method Sift the flour with the salt and place … Read more

Turkish White Rice Pilaf Recipe: Pilav

How to Make White Rice Pilaf Serves 4-6 Ingredients 4 tablespoons unsalted clarified butter 1 ½ cups long-grain white rice, washed, soaked, and drained 2 ½ cups hot chicken stock or water Salt and freshly ground black pepper Method Heat the butter in a heavy saucepan set over medium heat. Add the rice and stir … Read more